No syrup required. Ready to eat. Non-GMO. A Family of Great Food: My parents came from Europe and brought with them recipes you can't always find in cookbooks - fresh and delicious with a little twist that made them special. This is how I grew up and perhaps it was what inspired me to want to cook for others. In time I became chef de cuisine for restaurants, hotels and celebrated country inns in fascinating corners of the world. And everywhere I travelled I collected the special touches that only the locals know. Now I have managed to reproduce the special delights that have shaped my life. My son, Julian, has joyously inherited this love of cooking and he has become my muse and greatest critic. It is said that by honoring our past we shape the future. And that's how Julian's Recipe was born. - Alexander Dzieduszycki, Founder. Our Belgian Pastry Waffles bring memories of a family favorite made with only the finest ingredients in the grandest old world style. For more information about Julian's Recipe and our Family of Great Food, visit our website at www.juliansrecipe.com. Made in Belgium.

Unbleached Wheat Flour, Sugar, Butter, Non-Hydrogenated Margarine (Palm Oil, Coconut Oil, Water, Canola Oil, Mono- and Diglycerides of Fatty Acids [Emulsifier]), Water, Chocolate (Sugar, Cocoa, Cocoa Butter, Soy Lecithin, Natural Vanilla Flavor), Whole Egg, Invert Sugar, Yeast, Soy Flour, Salt, Soy Lecithin.

Keep frozen. Cooking Directions: Remove waffles from the wrapper. Oven or Toaster Oven: Preheat oven to 350 degrees F. Place waffles on wire rack in oven for approximately 1-2 minutes. Individual oven temperature may vary. Toaster: Heat waffles on lowest setting until crisp & warm. Microwave: Place waffle on a microwave-safe plate. Microwave on high for 15-25 seconds. Use caution as product will be hot. This product is good for 4 weeks at room temperature (6 weeks in the refrigerator) after thawing. Pack them in your lunch, take them to the game, or grab one for a delicious on the go breakfast.