Chow mein with sesame seeds & spring onion. No artificial flavors added. Heat, stir & serve. Ready in 3 minutes. No high fructose corn syrup added. Hong Kong Style Chow Mein: Welcome to Hong Kong: in a city of skyscrapers, the street stall is king. Trying the local food is a rite of passage. Inspired by HK cuisine, our chow mein is made from hokkien style noodles with a mouthwatering hit of soy sauce, sesame oil, spring onion and sesame seeds. Pass the chopsticks. Scan now. Product of Thailand.

Hokkien Style Noodles: Water, Wheat Flour, Canola Oil, Lactic Acid, Salt, Sodium Carbonate, Guar Gum, Turmeric Powder (color), Alpha-tocopherol Added As An Antioxidant, Sodium Phosphate. Hong Kong Style Chow Mein Sauce: Water, Soy Sauce (water, Salt, Soybeans, Sugar, Wheat Flour), Sugar, Modified Corn Starch, Sesame Oil, Yeast Extract, Salt, Rice Vinegar, Mushroom Powder, Caramel Color, Citric Acid, Xanthan Gum, Onion Powder, White Pepper. Sesame Pouch: Sesame Seeds. Spring Onion Pouch: Dried Spring Onion.

Microwave Instructions: 1. Open microwave-safe package & remove all contents from bowl. 2. Empty contents of rice pouch into bowl. Pour contents of sauce, sesame, and spring onion pouches over the noodles. Do not stir. 3. Loosely cover with lid. Microwave on high for 2 - 3 minutes (Microwave Ovens Vary; cooking times may need to be adjusted. Eat straight from the bowl. Caution: Bowl and contents will be hot after cooking. Handle with care. Do not use if shrink wrap is broken or missing). 4. Open carefully, stir thoroughly and enjoy!

Store in a cool, dry place.

Best Before: See bottom of the bowl.